Earth Food is about eating sensible, natural, healthy and non-toxic food.

Earth Food is rooted in traditional wisdom, offering natural, wholesome food, having partnered with producer groups to present the best quality, natural organic produce from across the country ensuring that every time you shop at Mother Earth you naturally invest in better health.

Organic dals, rice, wheat and flour are vacuum-packed to seal in flavour and nourishment. Also on offer are original mixes like the Kancheepuram idli. Traditional ingredients are blended in perfect proportion to create idlis that bring home the traditional taste of Kancheepuram. There is also organic ragi – for the local touch, organic spices and sugar for sensible flavours and organic preserves and jams for offering true natural tastes. Healthier, tastier and good for both the consumer and the environment, the Earth Food range carries organic tea and coffee. For mothers willing to go that extra mile, there is organic baby food. Earth food also extends to a range of herbal and natural home care and personal care products – safer to use and good for the environment.

Free from pesticides, the produce here follows traditional recipes, or comprises of natural ingredients - frequently from an ayurvedic source, being hand made, or manufactured by small rural organizations, producer co-operatives or SHG’s.